Freeze-Dried Cheese - Caesar Blend (Shaved)
Imported Parmeson Cheese - Imported Romano Cheese - Asiago Cheese
One bag contains 16 ounces of Fresh Cheese
Net Weigth = 10 ounces
Each Resealable Mylar bag has an oxygen and moisture absorber to ensure the longest shelf life possible.
Directions:
Using a freeze-dried blend of Parmesan, Romano, and Asiago cheeses is a fantastic way to add rich, bold flavors to a variety of dishes. Here’s how you can effectively use this flavorful cheese blend:
1. Rehydration (Optional):
- If you prefer to use the cheese in its original, softer state, you can rehydrate it. Simply sprinkle the desired amount of cheese into a small bowl.
- Add a few drops of water or milk to the cheese, just enough to barely cover it.
- Let it sit for a few minutes until the cheese absorbs the liquid and regains a more traditional texture.
2. Direct Use:
- You can use the freeze-dried cheese directly from the package without rehydration. This is perfect for dishes where the cheese will melt or absorb moisture from other ingredients.
- Sprinkle directly over hot dishes like pasta, soups, and pizzas.
3. As a Seasoning:
- Grind or crush the freeze-dried cheese into a finer powder using a mortar and pestle or a spice grinder. This makes an excellent seasoning for popcorn, baked goods, or as a rub for meats.
4. In Baked Dishes:
- Add the freeze-dried cheese blend into your recipes for breads, muffins, or casseroles. The heat and moisture from cooking will naturally rehydrate the cheese, integrating its flavors into the dish.
5. Cold Dishes:
- For salads or cold pasta dishes, it’s best to rehydrate the cheese slightly before adding it, unless you prefer a crunchy texture. This allows the flavors to meld better with the dressing and other components.
Tips:
- Taste as You Go: Since freeze-dried cheeses can be more concentrated in flavor, start with a smaller amount than you might with fresh cheese and adjust according to your taste.
- Experiment: Don’t hesitate to experiment with different dishes. Freeze-dried cheese is versatile and can enhance many recipes.
Using this freeze-dried cheese blend can really elevate your dishes by adding depth and complexity to the flavors. Enjoy the convenience and delicious taste it brings to your cooking!
Freeze-Dried Cheese - Caesar Blend
850052075736
When handling and storing freeze-dried foods, it's important to follow these instructions to maintain their quality and ensure food safety:
1. Read Packaging Instructions: Carefully read and follow any specific instructions provided on the packaging of the freeze-dried food products. Handle uncooked freeze-dried foods the same as fresh raw foods.
2. Properly Seal and Store: After opening the packaging, make sure to reseal it tightly to prevent air and moisture from entering. Properly sealed packaging helps maintain the quality and shelf life of freeze-dried foods. If the original packaging is not resealable, transfer the contents to airtight containers or resealable bags.
3. Store in a Cool, Dry Place: Store freeze-dried foods in a cool, dry area away from direct sunlight, humidity, and heat sources. Exposure to these elements can compromise the quality, texture, and taste of the food. Aim for a storage temperature between 50°F (10°C) and 70°F (21°C).
4. Protect from Moisture: Moisture is the enemy of freeze-dried foods as it can lead to spoilage. Keep the packaging or containers away from areas with high humidity or sources of moisture, such as sinks or steamy environments.
5. Prevent Cross-Contamination: Use clean utensils or washed hands when handling freeze-dried foods to avoid cross-contamination with other ingredients or surfaces. This helps maintain the quality and safety of the freeze-dried products.
6. Check for Signs of Spoilage: Before consuming or using freeze-dried foods, inspect them for any signs of spoilage. Discard the product if you notice off-odors, unusual colors, or mold growth. If the packaging is damaged or compromised, it's best to err on the side of caution and not consume the product.
7. Rotate and Use Before Expiration: Freeze-dried foods have a long shelf life, but it's advisable to consume them before the expiration date mentioned on the packaging for the best quality. Practice proper first-in, first-out (FIFO) rotation to ensure older products are used before newer ones.
By following these handling and storage instructions, you can maintain the quality, flavor, and nutritional value of your freeze-dried foods for an extended period, ensuring a satisfying culinary experience.